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Morgan Street Food Hall




Butter Chicken Curry

HALAL chicken marinated in yogurt, tandoori and exotic spices cooked in a rich creamy tomato gravy (-Similar to Chicken Tikka Masala)
Gluten free
Gluten free
Butter Chicken Curry


Green Chicken Curry

Tender halal chicken is simmered in a fragrant Thai green curry made with creamy coconut milk, crisp bell peppers, tender bamboo shoots, aromatic lemongrass, and fresh basil. Rich, savory, and gently spiced, this vibrant curry is served over fragrant jasmine rice for a comforting meal with bold, authentic Thai flavors.
Dairy free
Dairy free
Green Chicken Curry


Lamb Curry

HALAL lamb cut into cubes and braised for hours until very tender, in a blend of spices, tomatoes, and caramelized onions
Dairy free
Dairy free
Lamb Curry


Lambwich

Warm, pillowy naan is wrapped around juicy, house-made spiced lamb meatballs, sautéed peppers and onions, then finished with a cooling raita and vibrant cilantro chutney. Bold, aromatic, and perfectly balanced, this handheld favorite delivers authentic Indian-inspired flavors in every bite.
Lambwich


Chicken Tikka Kati Roll

Tender pieces of chicken are marinated in creamy yogurt and aromatic tandoori spices, then seared and sautéed with sweet caramelized bell peppers. Wrapped in warm naan and finished with fresh diced onions and our signature house sauce, this bold, flavor-packed roll delivers the perfect balance of smoky, savory, and creamy in every bite.
Chicken Tikka Kati Roll


Channa Masala

Tender chickpeas are slowly simmered in a fragrant blend of tomatoes, onions, garlic, ginger, and traditional Indian spices to create a rich, hearty curry bursting with bold flavor. Served over fluffy basmati rice and finished with fresh cilantro, this comforting plant-based classic is both wholesome and deeply satisfying.
Vegan
Vegan
Gluten free
Gluten free
Channa Masala


Vegetable Samosas

Golden, crispy pastry pockets are filled with a savory blend of perfectly spiced potatoes and aromatic Indian seasonings, then fried until perfectly crisp. Served with a sweet and tangy date & tamarind chutney, these classic Indian appetizers deliver the perfect balance of crunchy, flavorful, and satisfying in every bite.
Vegetable Samosas


Lamb Meatball Kati

Juicy halal lamb meatballs are seasoned with a fragrant blend of traditional spices, then served over fluffy basmati rice with sautéed onions and sweet bell peppers. Finished with cool, creamy raita, vibrant cilantro chutney, and fresh cilantro, this hearty dish offers the perfect balance of bold spices and refreshing flavors.
Lamb Meatball Kati


Garlic Naan

Freshly baked, soft naan is brushed with butter, infused with fragrant garlic, and finished with fresh cilantro for the perfect balance of crisp edges and a tender, pillowy center. A classic Indian flatbread that's perfect for scooping up curries, wraps, or enjoying on its own.
Garlic Naan


Mango Lassi

Delicious traditional creamy Indian drink made with whole milk yogurt and mango.
Mango Lassi


Plain Naan

Freshly baked in a traditional tandoor, this soft, pillowy Indian flatbread is finished with a generous brush of ghee (clarified butter) for a rich, buttery flavor. Perfect for scooping up curries, wraps, or enjoying on its own.
Plain Naan

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